Last revised: 23-Sep-07 08:34
How I cook is as important as what I cook. I work only with fresh, natural ingredients. We like our veggies whole, natural and fresh. And that goes for fish as well. This is a quick and easy recipe for a tasty fish meal for 4.
Combine the orange juice, cilantro, olive oil, garlic and chipotle. Place the fish in a non-reactive dish and cover with the marinade. Refrigerate for at least 1 hour.
Remove the fish from the marinade and place directly on the grill over medium heat. Alternatively, for indoor cooking, put it on a plank or a rack set into a baking pan or on a broiling pan in a 450F oven for about 12 minutes per inch of thickness.
NB: This recipe also works well with pineapple juice/chunks